A restaurant serves fishermen’s style cuisine using fish and shellfish that just caught on that day. The restaurant opened in 2005 in a place formerly was a fishermen’s house, and since then, it has many fans from locals as well as tourists. You can enjoy the food, rice-bowl dishes and set meal in a quaint restaurant with the fishermen’s fish trap from the time that it was a fishermen’s house. Among the menus, the so called “Koya no Makanai-don”, a menu with chopped fresh fish with miso served on top of rice in a bowl is a popular menu that is introduced many times in television and magazines.
- Enoshima Koya
|ADDRESS||2-20-12 Katasekaigan, Fujisawa-shi, Kanagawa Prefecture|
8:00 a.m. - 3:00 p.m.(Last Order 2:30 p.m.)、5:00 p.m.-10:00 p.m.(Last Order 9:30 p.m.)、Sat/Sun/Holidays 8:00 a.m.-4:00 p.m.(Last Order 3:00 p.m.)、5:00 p.m.-11:00 p.m.(Last Order 10:30 p.m.)
Koya no Makanai Don(rice bowl) 1,380 yen
A 2 minute walk from Odakyu Katase-Enoshima Station. By car: 17 km. from Toka Toll Booth via the Yokohama By-Pass.
|PARKING LOT||not available|
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